Thanks to all who celebrated with us in person or in spirit at the launch party for Tantalize (Candlewick, 2007) on Friday, Feb. 23!

In keeping with the Sanguini’s motif (the fictional vampire restaurant in the novel), guests were asked to sign in as predator or prey.

We decorated in low-key Gothic colors, mostly with accents–including the framed Sanguini’s fangs-style logo in the foyer, black-and-red linens for the daybed, black tapers in the candlesticks, black votives in the tray display, black-and-red pillar candles in the fireplace, red drop crystals in the parlor chandelier, black coasters, and black table cloths. Off-limits rooms were marked with crime-scene and police-line tape.

We also set three tables with the matching linens on the front terrace for those who wanted to enjoy the bright, breeze, 70-something degree night.

So far as wardrobe went, I opted for a slinky black shell and pants, black cowbody boots, my snake-wrapped earrings, my antique gold watch necklace (originally grandma’s), and a full-length black net cape.

The previous day, Barbara Marin at Bo Salon on South Congress had taken my hair to a near black featuring a subtle dark blue sheen with red stripe accent streaks in front, and Kate Pham, also of Bo, painted my nails in alternating red and black. Many guests commented that they thought I should keep the ‘do permanently.

The to-die-for menu, from Primizie Catering, featured: antipasto; smoked salmon gravlox; fresh vegetable crudite platter; imported and domestic artisan cheese board with vineyard grapes and seasonal berries; fresh seasonal fruit; oven dried tomatoes finished with local goat cheese balsamic vinaigreette and snipped chives; Italian sausage “spiedini” with peppers and pecorino romano cheese; calzone with mushrooms and Italian cheeses; miniature stuffed and baked pizza pockets filled with Italian cheeses, wild mushrooms and charred tomato; cocktail sandwiches (wild mushrooms, garlicky spinach and artichoke herb spread on Italian flatbread); and stuffed porcini mushrooms. Absolutely delicious! The calzone and porcini mushrooms were especially popular with our crowd. Guest Anne Bustard graciously provided an Italian creme cake.

Colby Neal ‘s The Flower Studio designed the gorgeously gothic buffet flowers.

Candlewick Press co-sponsored a giveaway of the final book (guests were each welcome to take one). I pre-autographed the copies. A few folks also bought (prior to the party) and brought more for me to sign.

Door prizes included ARCs of the following 2007 novels by Austin-area authors: Brothers, Boyfriends, and Other Criminal Minds by April Lurie (Delacorte); Onaj’s Horn: the Silverskin Legacy (Book Three) by Jo Whittemore (Llewellyn); Runaround by Helen Hemphill (Front Street); and Wonders of the World by Brian Yansky (Flux).

We also gave away a basket filled with fixings for an Italian dinner from Central Market. Contents included: black squid ink pasta; pesto sauce with truffles; sun-dried tomatoes; parmesan; dark chocolate; Sanguini’s mug, sticker, mousepad, and magnet; wine biscuits; and a bottle of Travis Peak Cabernet Sauvignon.

We had a crowd of about eighty from throughout Central Texas, though with ebb and flow, there were usually only about sixty people inside the house at any given time.

Guests included such luminaries as writers Brian Anderson, Kathi Appelt, Anne Bustard, Janie Bynum, Betty Davis, Alison Dellenbaugh, Peni R. Griffin, Lila and Rick Guzman, Helen Hemphill, Frances Hill, Varian Johnson, Lindsey Lane, April Lurie, Mark Mitchell, Sean Petrie, Lupe Ruiz-Flores, Liz Garton Scanlon, Elaine Scott, Jerry Wermund, Jo Whittemore, and Brian Yansky, illustrators Gene Brenek, Joy Fisher Hein, Christy Stallop, and Don Tate, current and former Austin SCBWI RAs-authors Tim Crow, Meredith Davis, Debbie Dunn, Julie Lake, and Nancy Jean Okunami, as well as a bounty other book pros (teachers, school and public librarians, university professors of children’s/YA lit, and so on), including author-librarian Jeanette Larson, librarian-blogger Camille Powell, and a number of additional book lovers, friends, and significant others.

Kathi Appelt was kind enough to propose a toast!

I’d say about a third of the guests were writers or illustrators, about a third other book folks, and about a third significant others and additional guests, which made for a lovely mix.

My special thanks to the central Texas children’s and young adult book community for all of its enthusiasm and support. I’m so honored and thrilled to have such amazing people in my life.

Cynsational Notes

Thanks also to our servers, Anna and Eric! They looked fierce in their custom Sanguini’s T-shirts designed by Gene Brenek. Thanks to author Julie Lake for facilitating their hiring.

Thanks also to Michael Helferich for lending us his chainsaw. Because the weather cooperated, we didn’t need to have the outdoor fireplace on the terrace, but it gave us peace of mind to have it as a back-up plan.

Primizie Osteria – Italian Café and Wine Bar will open soon at 1000 E. 11th Street, Suite 200 in Austin.

See more party news and pics at GregLSBlog. Once the festivities started, we were too busy to keeping shooting photos, but I’ll be sure to highlight any other party posts that may arise. Speaking of which, check out Don’s “A tantalizing party” at Devas T. Rants and Raves, Liz’s “Community” at Liz In Ink, Camille’s “Friday Night Highlights” at Book Moot, “Tantalize Party” (with excellent party pics!) at Jo’s LJ, and Alison’s “A tantalizing weekend” at Alison Wonderland.